Chocolate Jalapeño Sundae

INGREDIENTS

• Strawberries, hulled & sliced

• Blueberries

• Chocolate Ice Cream

• Whipped Cream

• OLiV Chocolate Jalapeño Balsamic Vinegar

DIRECTIONS

1. Marinate berries in 1 tbsp of Chocolate Jalapeño Balsamic for at least 20 minutes.

2. Scoop chocolate ice cream into a bowl. Top with berries & a drizzle of Chocolate Jalapeño Balsamic.

3. Finish off with a dollop of whipped cream.